Starters
Home-made soup of the day served with crusty bread
Atlantic prawn salad served on a bed of lettuce leaves and a Marie Rose sauce
Choice pâté served with a salad garnish, cranberry sauce and warm toast
Main courses From the carvery your choice of: Roast Pork
Roast Norfolk turkey
Honey roasted ham
Help yourself to a selection of roasted and boiled potatoes, fresh seasonal vegetables,
Yorkshire pudding, seasoning and gravy
Desserts
Choose from a selection of mouth-watering desserts from the sweet cabinet
£17.50 per person Vegetarian options always available
upon request. Contact us for more details.